Whoa. This week is shaping up to be very, very busy!
I sketched out our weekly menu plan as I had to go to Targ*t today to get some snack type items, bread, laundry soap, shampoo.....you know..the things that are overpriced at the grocery store but reasonable at the discount stores.
- MONDAY: Pizza Chicken Burgers (vegan ones for Claire); Steamed Asparagus; leftover Butternut Squash
- TUESDAY: Slow Cooker Meatball Soup and Garlic Toast
- WEDNESDAY: Veggie Frittata; Plant-based Sausages; Oat Bread Toast
- THURSDAY: Vegan Fish Tacos; Blue Corn Chips; Mango Salsa
- FRIDAY: Homemade subs with pastrami (for dave), turkey (for me) and all the veggies; Berry Salad (blackberries, blueberries, raspberries with a drizzle of honey/lemon juice).
I plan on sticking to my grocery list and no extras!! Dave is doing great with his weight loss and I'm doing well with adding more plant based options to our work week.
What's on your menu for the week??
3 comments:
Everything sounds good. We had fish with mac-n-cheese tonight with fresh green beans. I hope you have a good week!
Hmm - meatball soup sounds delicious! Maybe I will stop by for dinner tonight!:) Hope your busy week goes well!
Love meatball soup! Your recipe looks delicious. I am so not great at sticking to the grocery list.
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